Life's a Peach Muffins

SERVES 12
137
0kCal
4
0Protein
10
0Carbs
10
0Fat
Total Time35 min.Servings12 servings
These vanilla and peach muffins are divine and so easy to make. Great to pack into the kids lunch box or your own lunchbox too for a little treat or to make for a kids party.

Ingredients

  • 1 medium peach, chopped
  • Dry ingredients:
  • 1 ½ cups (140g) ground almonds
  • 2 ½ tbsp. coconut flour
  • 1 tsp. ground cinnamon
  • ½ tsp. baking soda
  • ¼ tsp. salt
  • Wet ingredients:
  • 2 eggs, beaten
  • 4 tbsp. honey
  • 2 tbsp. coconut oil, melted
  • 2 tsp. vanilla extract

Instructions

  1. Preheat the oven to 350°F (180°C). Line a muffin tin with paper muffin liners or use silicone muffin cases.
  2. In a large bowl, mix together the dry ingredients, and in a separate bowl, mix together the wet ingredients.
  3. Fold the wet ingredients into the dry ingredients and mix with a spatula until well combined. Add in the chopped peach and mix again.
  4. Evenly distribute the mixture between the 12 muffin cases. Place in the oven and bake for 20-25 minutes until golden and an inserted toothpick comes out clean.
  5. Remove the muffins from the oven and place on a wire cooling rack for 10 minutes before removing from the liner

Notes

GF - GLUTEN FREE
DF - DAIRY FREE
LC. - LOW CARB
MP - MEAL PREP/FREEZER FRIENDLY
V - VEGETARIAN
N - CONTAINS NUTS
Recipe

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