SALMON TERIYAKI WITH GREEN BEANS & SWEETCORN RICE
[wvc_recipe title="SALMON TERIYAKI WITH GREEN BEANS & SWEETCORN RICE" subtitle="Serves 4" calories="507" servings="4" protein="45" carbs="40" fat="19" prep_time="1 hour including marinading" cook_time="20" description="In addition to being quick and easy, stir-frying is also healthy. It results in tender-crisp vegetables that retain more nutrients than if they were boiled. And since stir-frying requires only a small amount of oil, the fat content is low. Here is a gorgeous recipe which you could batch cook to have for two nights OR for lunch the next day.." ingredients="4 salmon fillets (5 oz./150g each) 5 oz. (150g) green beans, frozen 1 cup (150g) sweetcorn 3.5 oz.......